Boredom can lead you down many roads… For Michael Osinski, boredom led him to discover the rich history of oyster farming that had once flourished in his backyard in Greenport, Long Island.
So, with a whole lot of free time to waste and a brand new oyster permit in hand, he set out to prove that the Greenport waters were still good for growing oysters…Widow’s Hole Oysters…and New York City chefs couldn’t be happier.
To find out where you can taste Widow’s Hole Oysters in NYC, please visit widowsholeoysters.com
LOVE THIS VIDEO AND AFTER OUR THANKSGIVING FEAST, NOW I AM HOOKED ON OYSTERS. HOPE YOU CAN BRING SOME UP FOR CHRISTMAS.
Are these pacific oysters? in australia we have the sydney rock oysters the best in the world if you ever get a chance try them.
Hi Garie! Greenport is on the East Coast of Long Island. The oysters are harvested and grown in bay waters near the Atlantic Ocean.
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