— 2017 —
COSMOPOLITAN Magazine "How I Became an Award-Winning Food TV Host" | Cosmopolitan features Liza in their 'Get That Life' series about inspiring females in the creative industry.
— 2016 —
BRAVO TV Bravo premieres "Going Off the Menu" with 7 episodes co-hosted by Liza de Guia, People Magazine gets the exclusive.
BRAVO TV Liza is selected to host BRAVO TV's new underground food travel series: Going Off the Menu
— 2015 —
Progresso Partnership Liza partners on 7 short films with Progresso for their "Behind the Bowl" national campaign to tell the real story about Progresso Soups
HLN Partnership Liza partners with HLN (The Headline News Network) to executive produce a new food video storytelling series: 'Chef Lab'.
SAVEUR Magazine Blog Award food. curated. wins the 2015 SAVEUR Magazine Blog Awards Editor's Choice for Best Use of Video!
2015 James Beard Foundation Award food. curated. wins the 2015 James Beard Foundation Award for Best Food Video Webcast!
— 2014 —
Thrillist mentions food. curated. 15 NYC hacks every New Yorker should be using.
NYC Food Film Festival food. curated. premiered a story on La Vara at the NYC Food Film Festival
Food & Wine Magazine Partnership With Food & Wine Magazine for a video series on Best American Artisans.
Brooklyn Magazine’s “50 Most Influential People in Brooklyn Food” Last week, one of Brooklyn's hip, cultural/lifestyle magazines named their top 50 people in Brooklyn food. I am so honored to be mentioned in this inspirational group of tastemakers.
Heritage Radio Network: All In the Industry Interview w/Liza de Guia “The fun for me is the hunt for the story. I depend on my curiosity to drive the storytelling.” Come listen in on a really cool radio interview I did with Host Shari Bayer from All In the Industry, a radio show that