Widow’s Hole Oyster Farm: Bringing Oysters Back to New York Waters

Our Videos – By Liza de Guia on Sep 29, 2009

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Boredom can lead you down many roads… For Michael Osinski, boredom led him to discover the rich history of oyster farming that had once flourished in his backyard in Greenport, Long Island.

So, with a whole lot of free time to waste and a brand new oyster permit in hand, he set out to prove that the Greenport waters were still good for growing oysters…Widow’s Hole Oysters…and New York City chefs couldn’t be happier.

To find out where you can taste Widow’s Hole Oysters in NYC, please visit widowsholeoysters.com

Read Related: Farm, featured, food, Greenport, Le Bernadin, Long Island, Michael Osinski, New York City, ocean, oysters, restaurant, sea, seafood, shellfish, SkeeterNYC, sustainable, video, Widow's Hole Oyster Farm

Comments

1. PATRICIA HAYES says:

   December 5, 2009 at 11:35 am

   LOVE THIS VIDEO AND AFTER OUR THANKSGIVING FEAST, NOW I AM HOOKED ON OYSTERS. HOPE YOU CAN BRING SOME UP FOR CHRISTMAS.

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